august salad
Interested to know what goes into our August Salad? The August Salad consists of mesclun with heirloom tomatoes, fennel, corn, gorgonzola cheese, parmesan crisp; topped with champagne vinaigrette and...
View Articleseptember salad
This month’s seasonal salad consists of baby spinach with apples, roasted tofu, spicy quinoa, sugar snap peas, fresh cilantro and sweetgreen’s lime cilantro jalapeno vinaigrette. This month, we are...
View Articledecember salad: back by popular demand
If you’re thinking that the December seasonal salad looks strikingly similar to November’s, your eyes are not playing tricks on you! We decided that since November’s creation was so darn tasty, we...
View Articlethere’s a fungus among-us
Did you know portobello mushrooms are just the big brothers of cremini mushrooms who have grown larger than 6” in diameter? Their larger size means a lower moisture content which contributes to the...
View Articlemarch salad
This month’s seasonal salad is essentially tabbouleh with feta and falafel. We have dubbed it ”spring beginnings” in honor of the revival of spring on the 21st and the fresh herbs that make this salad...
View Articlesay hello to spring with citrus shrimp
Citrus shrimp takes center stage in April’s seasonal salad, which brings plenty of refreshing flavors and contrasting textures just in time for spring. In contrast with our usual roasted shrimp, the...
View Articlelocal peaches, fresh from the orchard
130 miles outside of DC, Chiles Orchard has been growing fresh, tree-ripened peaches for the past 100 years. Our July salad and summer gazpacho in DC + Philly features peaches grown on this Virginian...
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